Tandoori Masala

Tandoori Masala is a mixture of up to 17 spices

Tandoori Masala is a traditional North Indian Spice blend and varies von region to region.

In India Tandoori Masala is mixed into yogurt and then spread over the meat (normally chicken) before slowly cooked in a tandoor (clay oven).

Ingredients, jeera, coriander, Paprika, turmeric,onion, garlic, pepper, mustard, ginger, Cayenne, allspice, galgana, nutmeg, cinnamon, coriander leaves, cloves, long pepper